The Big Green Egg has become the world's largest producer of kamado-style cookers. The Egg is a unique BBQ with unmatched capabilities that surpass all other conventional cookers combined. It is a smoker, a grill and an oven and can cook any food all year round. The Big Green Egg is endorsed by Heston Blumenthal, Rick Stein, Raymond Blanc, Claude Bossi to name but a few and 7 out of 10 top UK restaurants use the Egg. Avaliable in 5 sizes from the MiniMax up to the XX-Large and a fantastic range of cooking accessories are avaliable in our Cowbridge Showroom.
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Not just a BBQ but a world leading Kamado style cooker bringing versatility to your cooking whilst still producing an unbeatable BBQ flavour. The Big Green Egg can grill, roast, smoke or bake all kinds of food, from steaks to Pizzas to slow roasted pork or even your Christmas turkey, at temperatures ranging from 80 - 400C which makes it an essential piece of equipment for all cooking enthusiasts.
With its clever ceramic design, which retains the heat whilst keeping the food moist, the Big Green Egg can still be used whatever the weather and comes with a lifetime guarantee. A favourite of many Michellin starred chefs including Heston Blumenthal, Daniel Clifford, Simon Rogan, Sat Bains, Will Holland and Claude Bosi who are all using the EGG to achieve incredible flavours in the restaurant and at home . What will you cook on your Big Green Egg?
The Big Green Egg is now avaliable in 5 sizes from the MiniMax Egg up to the recently launched XXLarge. The fantastic range of cooking accessories are on display in our Cowbridge and Monmouth Showrooms.
Click here to download the latest Big Green Egg Pricelist (PDF)
For more information on the Big Green Egg please call our Eggheads today on 01446 771567 or make an enquiry on the form below.