Cast Iron Searing GridBGECSG
For perfect sear marks on your food, utilise the superior heat conductivity of the Cast Iron Searing Grid as an alternative to the Stainless Steel Grid. The two-sided heavy duty cast iron grid retains the heat enabling a professional quality sear and even cooking on your meat. Flip the grid over for a flatter searing surface for meat, fish or seafood. A must have for a meat lover!