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Ozpig Big Pig BBQ / Stove Heater

£549.00 inc. VAT

The Big Pig is a great combination BBQ and heater, with the door open the heat from the fire within radiates directionally, so you can stay outside in comfort for longer. Being a wood fired stove, the Big Pig brings true versatility to your outdoor cooking setup. Used as a stove, you can cook any dish the same way you would on an indoor stove! The Big Pig really comes into its own with an open top design, letting you remove the stove top and cook directly over the wood fire, giving you the amazing flavour that only a wood fire can. 

SKU: OZP-BP001-01

Only 2 left in stock

Smokey Olive Wood Almond Smoking Chips

Smokey Olive Wood Almond Smoking Chips

Made from selected almond wood. Strong smoke intensity. Enhances food with the typical, fine, mild, sweetish, nutty flavour of almond wood smoke. Grain size: 2 -3 cm

Ideal for use with all common grills, BBQs and smokers.

Suitable for pork, poultry, beef & lamb

Best Use:

  • Soak a handful Smokey Olive Wood Almond Wood Chips in fresh water for 30 minutes
  • Wrap the Smokey Olive Wood Almond Wood Chips in a piece of aluminium foil, leaving both ends open
  • Place the aluminium foil with the Smokey Olive Wood Almond Wood Chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker
  • Once the Almond Wood Chips start emitting smoke, place your grill goods on the grill

Smokey Olive Wood Holm Oak Smoking Chips

Smokey Olive Wood Holm Oak Smoking Chips

Made from selected holm oak wood. Strong smoke intensity. Enhances food with the typical mild, nutty flavour of holm oak wood smoke. Grain size: 2 -3 cm

Ideal for use with all common grills, BBQs and smokers.

Suitable or pork, poultry, beef & lamb

Best Use:

• Soak a handful Smokey Olive Wood Smoking Chips in fresh water for 30 minutes
• Wrap the chips in a piece of aluminum foil, leaving both ends open
• Place the aluminum foil with the chips on your hot grill
• Once the chips start emitting smoke, place your grill goods on the grill

Ozpig Big Pig Custom Cover

This Custom cover fits perfectly over your Big Pig, with a zipper port that you can open to leave your smoker attached. Built from quality matreials this cover is great for keep your Big Pig out of the weather.

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Ozpig Big Pig BBQ

The Big Pig is the ultimate in outdoor cooking and heating, with a huge open front door, you’ll love sitting by the fire and soaking up the warmth.

The Big Pig is a great heater, with the door open the heat from the fire within radiates directionally, so you can stay outside in comfort for longer.

Being a wood fired stove, the Big Pig brings true versatility to your outdoor cooking setup. Used as a stove, you can cook any dish the same way you would on an indoor stove! The Big Pig really comes into its own with an open top design, letting you remove the stove top and cook directly over the wood fire, giving you the amazing flavour that only a wood fire can.

The Big Pig isn’t like other BBQs, once you’re finished cooking, Big Pig is still the centre of attention while you sit back and relax with family and friends by the fire.

Features like dual zone cooking give you the ability to cook a whole meal on top of the stove, with extra heat for boiling pasta on one side while low heat simmers your sauce on the other.

Much like the original Ozpig, you can also slow cook dishes on the side plates, taking advantage of radiant heat.

This means you can have 4 things on the heat at once, with three times the heat volume and a much larger fire door, making the perfect home unit.

This Package includes:

  • 1 x Steel Body
  • 1 x Stove Plate
  • 4 x Screw in Legs
  • 2 x Fire Grates
  • 3 x Chimney Sections
  • 2 x Cooking Port Plates
  • 2 x Warming Plates
  • 1 x Lifting Tool (Wood poker & plate lift handle)
  • 1 x Spark Arrestor (this fits to the top of the chimney when assembled)

Video

Specifications

Shipping Weight 41.0000kg
Shipping Width 0.730m
Shipping Height 0.450m
Shipping Length 0.490m
Shipping Cubic 0.160965000m3