Ozpig Big Pig & Oven Smoker Bundle

Name: Ozpig Big Pig & Oven Smoker Bundle
SKU: FIRE
Price: 583 GBP
Availability: InStock

£583.00 inc. VAT

The Big Pig is a great heater, with the door open the heat from the fire within radiates directionally, so you can stay outside in comfort for longer. Being a wood fired stove, the Big Pig brings true versatility to your outdoor cooking setup. Used as a stove, you can cook any dish the same way you would on an indoor stove! The Big Pig really comes into its own with an open top design, letting you remove the stove top and cook directly over the wood fire, giving you the amazing flavour that only a wood fire can.

The Ozpig Oven Smoker is the perfect companion designed to be used in conjunction with the Ozpig – the Oven Smoker is capable of maintaining stable temperatures for low and slow cooking and smoking (Great for American Style BBQ). Temperatures can be dialled up for roasting meats and vegetables all the way through-to much higher heats for cooking wood fired pizzas, giving it true versatility.

Bundle also includes the relevant adapter plate needed to use the Oven Smoker with your Big Pig Barbeque

RRP £647.96
Bundle Price £583
Saving £64.96

SKU: FIRE

Only 1 left in stock

Smokey Olive Wood Almond Smoking Chips

Made from selected almond wood. Strong smoke intensity. Enhances food with the typical, fine, mild, sweetish, nutty flavour of almond wood smoke. Grain size: 2 -3 cm

Ideal for use with all common grills, BBQs and smokers.

Suitable for pork, poultry, beef & lamb

Best Use:

Soak a handful Smokey Olive Wood Almond Wood Chips in fresh water for 30 minutes
Wrap the Smokey Olive Wood Almond Wood Chips in a piece of aluminium foil, leaving both ends open
Place the aluminium foil with the Smokey Olive Wood Almond Wood Chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker
Once the Almond Wood Chips start emitting smoke, place your grill goods on the grill

Add for £8.95

Smokey Olive Wood Holm Oak Smoking Chips

Made from selected holm oak wood. Strong smoke intensity. Enhances food with the typical mild, nutty flavour of holm oak wood smoke. Grain size: 2 -3 cm

Ideal for use with all common grills, BBQs and smokers.

Suitable or pork, poultry, beef & lamb

Best Use:

• Soak a handful Smokey Olive Wood Smoking Chips in fresh water for 30 minutes
• Wrap the chips in a piece of aluminum foil, leaving both ends open
• Place the aluminum foil with the chips on your hot grill
• Once the chips start emitting smoke, place your grill goods on the grill

Add for £8.95

Ozpig Big Pig Custom Cover

This Custom cover fits perfectly over your Big Pig, with a zipper port that you can open to leave your smoker attached. Built from quality matreials this cover is great for keep your Big Pig out of the weather.

Add for £59.95