Make the most out of plancha cooking — with a flat side and a griddled side. The best ever full English on one cooking surface.
SUPERIOR CAST IRON
For superb heat retention and distribution, our cast iron ticks all the boxes. Sear a la plancha for delicious, even crusts and caramelised bark.
EASY TO PLATE UP
Our Cast Iron Plancha Griddle is handled, so it’s easy to move from your EGG and into the centre of the table for serving.
THE BENEFITS OF CAST IRON ARE GAMECHANGING
Better heat retention means incredible crusts, chars and barks, whether you’re cooking meat, fish or veg. And because cast iron is seasoned, flavourful oils and fats work their way into the surface, enhancing your cooks with deep complexity. Look after your cast iron, and it’ll last you a lifetime.